Belaroïa (ex Golden Tulip Montpellier)

27 rue Jules Ferry 34000 Montpellier France

Booking

Date Category Type Avail. Price CT Breakfast No. of rooms Total No. Of People
17/11/2021 Standard DOUBLE/TWIN 1 €148.00 €2.00 Yes
18/11/2021 Standard DOUBLE/TWIN 1 €148.00 €2.00 Yes
CT : City tax per person / Breakfast : Breakfast included
If there is no availability for the requested number of rooms, please contact c'accommodation.
  • Wifi
  • Spa
  • Airport shuttle
  • Restaurant/bar
  • Luggage storage
  • Parking
  • Fitness centre

Description

Golden Tulip Montpellier St Roch is new (opening 2020) and is located in the city centre and offers a terrace, bar and restaurant.
It is a short walk from the train station and a 5-minute walk from Place de la Comédie. Corum is a 15-minute walk and a 5-minute tram ride away.

Services

  • Concierge service

Facilities

  • Wifi
  • Spa
  • Airport shuttle
  • Restaurant/bar
  • Luggage storage
  • Parking
  • Fitness centre

Meeting rooms

  • 10 people
  • 20 people

Rse

    Public transport and sustainable mobility

  • The hotel offers a map of the surrounding cycle paths
  • Eco awareness

  • The hotel only uses reusable glasses and/or cups
  • The hotel offers samples with a minimal impact on the environment (for example: less packaging, organic or plastic-free products, etc.)
  • The hotel displays information and advice to raise awareness among staff and guests about preserving the environment.
  • Resource management

  • The hotel has installed water savers on the taps or thermostatic water mixers
  • The hotel is equipped with economical toilet flushes
  • The hotel offers the possibility for customers not to change their towel daily
  • Ecofriendly products

  • The hotel offers homemade food or products from its own vegetable garden
  • Power consumption

  • The hotel is equipped with LED lighting or low consumption bulbs
  • The hotel has lamps with presence detectors
  • The light in the room can only be switched on using a magnetic card
  • Waste management and recycling

  • The rooms are equipped with at least two bins available to customers (one for “classic” waste and one for recyclable waste)
  • The kitchen is equipped with a bin for food waste (or compost), another for cardboard packaging, one for glass waste...
  • As part of the “Zero Paper” policy, the hotel favors confirmations and invoices by email
  • The hotel has implemented an electronic signature system

Public Transport

20 minutes by tramway, line 3


Rooms